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* Molecular Pathology and Ultrastructure Laboratory, Regina Elena Cancer Institute, 00158 Rome, Italy;
National Institute for Cancer Research and Center of Advanced Biotechnology, Genoa, Italy; and
Immunology Laboratory, Regina Elena Cancer Institute, 00158 Rome, Italy.
1To whom requests for reprints should be addressed at Laboratory of Molecular Pathology and Ultrastructure, Regina Elena Cancer Institute, Via delle Messi dOro 156, 00158 Rome, Italy. E-mail: bagnato{at}ifo.it
Abstract
The green tea polyphenol, epigallocatechin-3-gallate (EGCG), has been shown to prevent cancer; however, a precise mechanism responsible for tumor growth inhibition has not yet been clearly described. The endothelin (ET) A receptor (ETAR)/ET-1 autocrine pathway is overexpressed in ovarian carcinoma and triggers tumor growth, neoangiogenesis, and invasion. These latter tumor-promoting effects are mediated through the activation of cyclooxygenase (COX)-1 and COX-2dependent pathways by ET-1. In the present study, pretreatment of HEY and OVCA 433 ovarian carcinoma cell lines with green tea and EGCG inhibited ET-1/ETAR expression, ETAR-mediated COX-1/2 mRNA expression, and COX-2 promoter activity. These effects were associated with a significant reduction in the COX-1/2derived prostaglandin E2 (PGE2) production. These results provide a novel insight into the mechanism by which EGCG, by affecting ETAR-dependent COX-1/2 pathways may inhibit ovarian tumors suggesting that EGCG may be useful in preventing and treating ovarian carcinoma in which activation of ETAR by ET-1 plays a critical role in tumor growth and progression.
Key Words: endothelin-1 ETA receptor EGCG green tea ovarian carcinoma
Introduction
Ovarian cancer represents the leading cause of death among gynecologic malignancies. Approximately 26,250 women are diagnosed yearly, with an overall 5-year survival rate of only 47%. Despite recent advances in surgery and chemotherapy, improvement in long-term survival of these patients has been slight (1). Development of new treatment options strongly relies on improved knowledge of the molecular mechanisms underlying ovarian carcinoma initiation and progression. Primary and metastatic ovarian carcinoma express high levels of endothelin (ET)-1 and ETA receptor (ETAR) compared with normal ovarian tissue (2). Engagement of ETAR by ET-1 promotes tumor cell proliferation (2, 3), apoptosis protection (4), invasiveness (5), and neovascularization by stimulating vascular endothelial growth factor (VEGF) secretion (69). The proangiogenic and invasive properties of ET-1 are amplified by the capacity of ET-1 to induce cyclooxygenase (COX)-1 and COX-2 enzymes and prostaglandin (PG) E2 production (10, 11). The COX-1 and COX-2 enzymes catalyze the rate-limiting step in the conversion of arachidonic acid to PGs (10), and are involved in tumor progression. We found that ET-1induced PGE2 participates in these complex mechanisms by stimulating VEGF secretion cell migration and matrix metalloproteinase (MMP) activation. ETAR blockade by the selective receptor antagonist, ABT-627, inhibits the growth of ovarian carcinoma xenografts concomitantly with a reduction of microvessel density, MMP-2, VEGF, and COX-2 expression, indicating that the blocking of the ET-1/ETAR axis may represent a potential therapeutic target in ovarian carcinoma management (11, 12).
Several studies on human and animal models have demonstrated that green tea may be effective in preventing and treating cancer of the breast, prostate, esophagus, pancreas, and colon. The anticancer property of green tea polyphenol, ()-epigallocatechin gallate (EGCG), is likely the result of blocking biochemical pathways involved in ovarian tumor growth (13).
Understanding the molecular mechanism of green tea polyphenolmediated inhibition of ovarian tumor growth is essential in devising preventive and therapeutic approaches. In the present study, we show that green tea polyphenol induces inhibition of both ET-1 and ETAR expression, which, in turn, leads to the blockade of the COX-1/2mediated signaling cascade. These results provide evidence that the ET-1/ETAR pathway is a critical target for green tea and EGCG in ovarian cancer growth and identify a potential role of green tea polyphenol in the prevention and treatment of this malignancy.
Materials and Methods
Cells and Cell Culture Conditions.
Human ovarian carcinoma cell lines, HEY and OVCA 433, previously characterized for ET-1 receptor expression and for ET-1 production (2, 6), were cultured in Dulbeccos modified Eagles medium (DMEM) containing 10% fetal calf serum (FCS) and 1% penicillin and streptomycin at 37°C in 5% CO2/95% air. The cells were serum-starved by incubation for 24 hrs in serum-free DMEM. All culture reagents were from Invitrogen (Paisley, Scotland, UK). ET-1 (Peninsula Laboratories, Belmont, CA), was used at 100 nM and incubated with the cells for the indicated times. Green tea infusion was prepared from commercially available (China or Sri Lanka) green tea leaves steeped in 1 liter (12.4 g/l) of boiled distilled water for 12 mins. Pretreatment of cells with 1 µM BQ 123 (Peninsula Laboratories), or with the indicated concentrations of EGCG (Sigma Chemical Co., St. Louis, MO) or green tea infusion was performed for 30 mins before the addition of ET-1.
Reverse Transcription Polymerase Chain Reaction (RT-PCR).
Total RNA from HEY and OVCA 433 cells was extracted using TRIzol (Invitrogen). RT-PCR was performed using the AccessQuick RT-PCR System (Promega, Madison, WI) according to the manufacturers instructions. The primer sets were as follows: ET-1, 5'-TGCTCCTGCTCGTCCCTGATGGATAAAGAG-3' and 5'-GGTCACATAACGCTCTCTGGAGGGCTT-3'; ETAR, 5'-CACTGGTTGGATGTGTAATC-3' and 5'-GGAGATCAATGACCACATAG-3'; COX-1, 5'-TGCCCAGCTCCTGGCCCGCCGCTT-3' and 5'-GTGCATCAACACAGGCGCCTCTTC-3'; COX-2, 5'-TTCAAATGAGATTGTGGGAAAATTGCT-3' and 5'-AGATCATCTCTGCCTGAGTATCTT-3'; GAPDH, 5'-ACCACAGTCCATGCCATCAC-3' and 5'-TCCAC-CACCCTGTTGCTGTA-3'. Thirty-five cycles of amplification were performed under the following conditions: melting at 95°C for 30 secs; annealing at 58°C for 30 secs; and extension at 72°C for 60 secs. The PCR products were analyzed by electrophoresis on a 2% agarose gel, and the relative intensities of signals were quantified using NIH Image (Scion Corporation, Frederick, MD).
Enzyme-linked Immunosorbent Assay (ELI-SA).
Subconfluent HEY cells were serum-starved for 24 hrs and incubated for the indicated times. The conditioned media were collected, centrifuged, and stored in aliquots at 20°C. Levels of PGE2 released into the cells medium were measured by the PGE2-Correlate-EIA (Assay Designs, Inc., Ann Arbor, MI) according to the manufacturers instructions. The sensitivity of the assay is 13.4 pg/ml for PGE2. Intraassay variation is 5.8% for PGE2 and interassay variation is 5.1% for PGE2.
Transfection of Reporter Construct and Luciferase Assay.
Reporter construct phPES2 (1432/+59) containing the 5'-flanking region of the human COX-2 gene (11) were kindly provided by Dr. DuBois (Vanderbilt University Medical Center, Nashville, TN). For transient transfection, 1 x 105 cells were plated in 6-well plates 48 hrs before transfection. The cells were cotransfected with 0.5 µg of COX-2 luciferase plasmid construct and with 0.05 µg of the pCMVß-galactosidase plasmid (Promega), using LipofectAMINE reagent (Invitrogen), as described in the manufacturers protocol. The cells were lysed and their luciferase activities were measured (Luciferase assay system; Promega). The results were normalized to ß-galactosidase activity.
Statistical Analysis.
Results are representative of at least three independent experiments, each performed in triplicate. All statistical analysis was assessed using a two-tailed Students t test.
Results
Green Tea and EGCG Inhibit ETAR and ET-1 Expression.
Sustained ETAR signaling caused by an autocrine ET-1/ETAR loop has been implicated in ovarian tumor growth and progression (2, 6). To evaluate the effect of green tea polyphenols on the ET-1/ETAR axis, we examined ETAR and ET-1 expression in ovarian carcinoma cells, which secrete high levels of ET-1, in the range required for activation of ETAR in an autocrine fashion. HEY and OVCA 433 cells were treated with different concentrations of green tea and of the polyphenol EGCG, the principal mediator of the green tea antitumor effect. Total RNA or conditioned media were collected after 6 hrs and 24 hrs, respectively. RT-PCR and ELISA demonstrated that green tea and EGCG induced a dose-dependent inhibition of ETAR and ET-1 expression at the mRNA (Fig. 1A
) and protein (Fig. 1B
) levels. These results demonstrate that green tea and the polyphenol EGCG are able to reduce the expression of the ET-1/ETAR axis in ovarian carcinoma cells.
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Discussion
Epidemiologic and clinical studies have clearly shown that the COX-1 and COX-2 enzymes play a key role in the progression of ovarian carcinoma (12, 14). In these malignancies, COX-1 and COX-2derived PGE2 have been implicated in tumor angiogenesis (11, 14), and in the invasive and migratory capacity (10). We have previously demonstrated that in vivo blockade of ETAR autocrine pathway using a highly specific ETAR antagonist results in tumor growth reduction associated with a significant inhibition of microvessel density, expression of VEGF, MMP-2, and COX-2, and increased tumor apoptosis (11, 12), suggesting that the ETAR signaling pathway may represent a potential preventive and therapeutic tumor target (15). The limited treatment options of ovarian cancer have prompted the need for developing alternative strategies for the management of this disease. Because tumor chemo-prevention and therapy with green tea or green tea polyphenols seem to offer new approaches to block tumor growth and progression, the study of green tea and EGCG mechanisms of action is becoming essential from the biologic as well as from the therapeutic point of view. Epidemiologic studies have shown that green tea consumption can enhance the survival of patients with epithelial ovarian cancer (16), and EGCG has been reported to have a growth inhibitory effect on ovarian tumor cell lines (17). In this study, we addressed whether ET-1/ETARinduced autocrine signaling pathways are modulated by green tea polyphenols, and whether this treatment inhibits the expression of molecules involved in angiogenesis and invasiveness. There is a growing body of compelling evidence that targeted inhibition of abnormal or improper overexpression or activity of COX-2 and COX-1 is valuable for preventing ovarian cancer. In this study, we analyzed the capacity of green tea and EGCG to regulate the ET-1 axis and the ET-1mediated COX-2/COX-1 pathways. We demonstrated that in ovarian carcinoma cells, treatment with green tea infusion or with the polyphenol EGCG significantly inhibited the expression of ET-1 and ETAR mRNA expression. These results are in agreement with several studies showing that the inhibition of growth factor receptor expression and pathways is one of the possible mechanisms of actions of green tea and EGCG (18). Concordant with these reports, we found that green tea and EGCG inhibited the ET-1induced COX-1 and COX-2 expression that resulted in a reduction of PGE2 secretion. These results are, therefore, of biologic and clinical relevance for understanding the molecular mechanism underlying the antitumor activity of green tea polyphenol, which may be useful in developing preventive as well as therapeutic protocols.
Because high levels of ET-1 are associated with a number of malignancies (15), the impairment of ETAR signaling by green tea could be of broad therapeutic relevance.
Acknowledgments
We thank M. V. Sarcone for secretarial support.
Footnotes
This work was supported by grants from the Associazione Italiana Ricerca sul Cancro, Ministero della Salute, and Ministero, Istruzione, Università, Ricera-Consiglio Nazionale delle Ricerche.
Received for publication September 29, 2005. Accepted for publication November 17, 2005.
References
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